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By Ryder Lopez
Who doesn’t like mac and cheese? It is perfect in every way possible. Filling, scrumptious, and easy to make. Even though it is easy to make, many people don’t know how to make it. Which is why I’m here to tell you how in the easiest way possible.
When you first get the box of mac and cheese, ignore the instructions on the back. You are going to pour it into a pot, and fill that pot with water. The sink water will not be good enough. Go to your local lake, and fill it there.
Now that you have fresh clean water, you need to go home and put it on the stove. Wait until the water is boiling a lot. The water needs to be at 300 degrees fahrenheit. If it is any more or less than that, this will not work. You can check the temp with your finger real quick and easy. Once you are certain its the right temperature, you will grab sliced cheddar cheese from your fridge and lay it out over the mac. Now you wait 2 hours for it to melt and finish.
Congratulations, you have now made some good mac and cheese. The last step is to enjoy the wonderful food you have made.
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